WHO WE ARE
From Tucumán to Miami.
Muma brings Argentina’s favorite bite into the American routine. Born from the soul of Tucumán—the world capital of empanadas—and crafted by two brothers, we’ve turned a family memory into the grab-and-go comfort food you didn’t know you needed.
We didn't come here to reinvent the empanada; we came to make it faster, fresher, and way better looking. It’s not about nostalgia; it’s about food that fits anywhere your day takes you.
Real ingredients. No filters.
We believe good food shouldn’t be complicated or exclusive. That’s why we use the very best ingredients we have access to, honoring the "homemade" feeling but with the energy of the modern world. Every Muma empanada is a tribute to our mother’s kitchen—honest, simple, and served with pride.
Best grab and go spot in Brickell! The Hand-Cut Steak empanada is unreal and the Bacon Egg & Cheese is my go-to breakfast. Love that I can pick up without waiting.
GOOGLE REVIEWS - JAN 2026
Finally a place with real homemade empanadas in Miami! The Truffle Short Rib is incredible and the Guava & Cheese is the perfect sweet finish. Fresh ingredients, great flavors, fair prices.
GOOGLE REVIEWS - FEB 2026
I order from Muma every week for our office meetings. The variety is amazing — from the Pulled Pork to the Brownie & Dulce de Leche, everyone always asks where the food is from. A must in Miami!
GOOGLE REVIEWS - MAR 2026
Our vibrant doughs aren't made in a lab; they are powered by nature. We use spinach for our signature greens, beets for our bold pinks, and cocoa for our sweets. Whether you are in a meeting, at the beach, or between gym sets, Muma is designed to be the perfect, colorful companion for your lifestyle.